JOD 10
Morning coffee candle
Preparation Period (in days): 3
Item details
A coffee candle typically captures the rich, comforting aroma of freshly brewed coffee. Before Lighting the Candle:
1. Trim the Wick: Trim the wick to about 1/4 inch (6-7 mm) before each use to prevent uneven burning, excessive smoke, and soot buildup.
2. Place on a Heat-Resistant Surface: Always place the candle on a stable, heat-resistant surface to avoid damage to furniture or surfaces.
3. Avoid Drafts: Ensure the candle is away from drafts, vents, and fans to prevent uneven burning or excessive dripping.
Lighting the Candle:
1. Use a Long Match or Lighter: Especially for deep or wide candles, use a long lighter to avoid burning yourself.
2. Burn for the Appropriate Time: Let the candle burn until the entire surface has melted evenly to prevent tunneling (a hollow in the center).
While Burning the Candle:
1. Never Leave Unattended: Do not leave a burning candle unattended, especially near flammable objects, children, or pets.
2. Keep Candle Free of Debris: Ensure there are no wick trimmings, matches, or foreign materials in the wax.
